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Vincent Schilling gives the following information about Native Americans living condition

EXCEPT

A.economy.

B.transportation.

C.education.

D.security.

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更多“Vincent Schilling gives the fo…”相关的问题
第1题
Vincent, J. W.

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第2题
听力原文:At sixteen, Henry Vincent was separated from his family as a result of the war. H

听力原文: At sixteen, Henry Vincent was separated from his family as a result of the war. He wandered aimlessly from one country to another before finally settling down in Australia,where he trained as an electronics engineer, He established his own business but it called for so much work that marriage was out of the question.

His retirement suddenly made him realize how lonely he was and he decided to take up a hobby. With his interest in electronics, being an amateur radio operator seemed a natural choice. He installed his own equipment and obtained a license and his call sign, which is the set of letters and numbers used to identify oneself when making radio contact with other amateur operators all over the world.

Soon Henry had a great many contacts in far off places. One in particular was a man in California with whom he had much in common. One night the man in California happened to mention the village in Europe he had come from. Suddenly, Henry realized that this man was in fact his younger brother, Peter. At first, the two brothers were at a loss for words but then little by little they filled in the details of their past lives and not long afterwards Henry Vincent flew to California to be reunited with his brother.

(33)

A.He was trained as an electronics engineer.

B.He was trained as a mechanical engineer.

C.He was trained as a communication engineer.

D.He was trained as a nuclear engineer.

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第3题
下列属于低GI食品的是()。

A.GI值88

B.GI值68

C.GI值58

D.GI值48

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第4题
低GI食物是指GI()

A.<50%

B.≤55%

C.≤60%

D.≤45%

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第5题
有关血糖生成指数和血糖负荷的说法,哪个不正确()

A.GI反应食物进入体内血糖升高的速度

B.GI高的食物,糖尿病患者尽量少选

C.豆类和奶类GI、GL都不高

D.胡萝卜的GI高,糖尿病者尽量不吃或少吃

E.西瓜南瓜高GI低IGI的的食物

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第6题
以下属于低GI食品的是()。

A.GI值88

B.GI值68

C.GI值58

D.GI值48

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第7题
下列关于血糖指数,错误的说法是()。

A.成熟度高的水果比成熟度低的水果GI值高

B.米饭的GI值比米粥低

C.直链淀粉的GI值低于支链淀粉

D.食物GI与脂肪、蛋白质含量呈负相关

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第8题
下列能激活腺苷酸环化酶的G蛋白是( )。

A.Gs蛋白

B.Gi蛋白

C.Gp蛋白

D.Gs蛋白和Gp蛋白

E.Gi蛋白和Gp蛋白

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第9题
以下属于高GI食物的是()。

A.蜂蜜

B.牛奶

C.马铃薯粉条

D.通心粉

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